Menu at Đi Surf

Savor the Flavor.
Tanatalize your Taste Buds.

Indulge in culinary delights crafted by our head chef with 20+ years of experience

Menu Selection

Prime Catch:
Surf & Turf BBQ

Indulge in the best of both worlds with the smoky char-grilled flavors of pork ribs alongside fresh caught seafood, creating a harmonious blend of land and sea on your plate. Served with a selection of delectable vegetables, this Surf and Turf BBQ is a feast for your senses that will leave you craving for more.

Menu Items Include:

Shrimp
Fish
Shellfish
Pork Ribs
Vegetables
Fruits

$20 / person

Crab Cravings:
Surf & Turf BBQ

Elevate your dining experience with a combination of succulent crab, shrimp, fish, shellfish, and tender pork ribs expertly marinated and grilled. This upgraded package also includes flavorful seafood fried rice, soup, and a side of vegetables and fruit dessert.

Menu Items Include:

Crab
Shrimp
Fish
Shellfish
Pork Ribs
Seafood Fried Rice
Soup
Vegetables
Fruits

$30 / person

Lobster Luxury:
Surf & Turf BBQ

This premium tier encompasses all the delights of the Crab Surf and Turf BBQ package, with the addition of fresh lobster and marinated chicken wings, all grilled to perfection. Immerse yourself in a lavish feast with a symphony of flavors.

Menu Items Include:

Lobster
Crab
Shrimp
Fish
Shellfish
Pork Ribs
Chicken Wings
Seafood Fried Rice
Soup
Vegetables
Fruits

$45 / person

Western Cuisine

Join us for a culinary journey of Western delights curated by the masterful Chef Hill, boasting over 2 decades of experience in Western cuisine. With a prestigious background as an executive chef and head chef at renowned restaurants across Vietnam, Chef Hill's culinary artistry shines through in every dish he creates.

Example Cuisines: